Welcome to Rossi’s Italian Restaurant. We invite you all to celebrate the Christmas Day by tasting our delicious 5 course meal.

Starters

Fish cake

Homemade cod and salmon spicy fish cakes with fresh sweet chili jam.(GF)

Gamberoni Cardinale: King prawns cooked in tomatoes, garlic, white wine & parsley (GF)

Polpette

Homemade Italian meatballs cooked in tomato sauce, topped with mozzarella. (GF)

Avocado Vegetariano

Oven baked avocado, mushrooms, spinach in tomato sauce, topped with mozzarella (GF) V

FunghiAlla Crema

Button mushrooms sauteed in garlic, white wine & cream. (GF) V

Ribs

Spareribs to our very recipe

Main course

Cervo

Venison streak in red wine, madeira sauce, topped with dolce latte cheese & Parma ham.

Cannelloni Abruzzesi

Oven baked pasta tubes filled with spinach, ricotta, pesto, mozzarella & tomato sauce (GF)V

Spigola E Gamberoni

Seabass fillet & king prawns, lemon, garlic, fennel seeds & white wine, served on a bed of asparagus.  (GF)

Rombo

Oven baked halibut, garlic, lemon, prawns, white wine & tomato sauce. (GF)

Ravioli Vegetariani

Seasonal vegetables filled ravioli cooked in tomato cream sauce. V

Filetto Al Pepe

Fillet streak cooked in a red wine cream, brandy sauce & green peppercorn.

Sweets and Coffee

Traditional Pandoro

Served with chocolate sauce & whipped cream

CHOICE OF DESSERT

Profiteroles, Tiramisu, Lemon Cheesecake or Fudge cake.

COFFEE & MINTS

£44.95

5 course meal